It sounds like a horror story, right? Bowling alleys are notorious the world over for microwaved pizza and nachos. No one goes to a bowling alley for the food, right?
Wrong.
Yesterday was my fiancé’s birthday, so after work, I took him to 300. No, not the movie. The bowling alley. It’s more than a bowling alley though. It’s also an upscale restaurant with full bar. Don’t believe me? Check this out:
You walk in, and suddenly you’re thinking “Is this paradise?” We get our fingers fitted for a bowling ball. We get our shoe rentals. A waiter takes us to our lane.
It’s a Wednesday, so we don’t order anything off the extensive cocktail list, but they look delicious. The menu is your modern American, sort of like the Cheesecake Factory. With James being the birthday boy, we ordered a pizza, half cheese half sausage. And it was the kind of pizza you’d expect in an upscale place, no frozen garbage.
We bowled two games. As my finger was still injured from this past weekend’s holiday party, I opted for bumpers. Lame, I know. But I’m one of those people who can’t handle a gutter ball properly.
For dessert, we got James’s favorite: a Brownie Sundae. He’s a “less-is-more” kind of man when it comes to food. This time it came with a cute little candle on top. It was priceless. We’ll definitely be going back.
The Cheese Log 